Thailand’s Favourite Restaurants by Koktail: Celebrating Culinary Excellence at the 2025 Chefs and Restaurants Awards
Announced on 20th November 2024 at Gaysorn Urban Resort, Thailand's Favourite Restaurants ...
Sheraton Grande Sukhumvit in Bangkok offers a Songkran Sunday Jazzy Brunch series in April, celebrating Thai culinary diversity across four regions. Each Sunday features regional specialties, starting with Central Thailand’s dishes and a Khao Chae Station on 7 April, moving through Northern on 14 April, Northeastern on 21 April, and Southern Thai cuisines on 28 April. These four Thai New Year editions of the Sunday Jazzy Brunch will be staged from 12:00-15:00 hrs. Highlights include live jazz, authentic street food, and global delicacies, with prices at THB 2,500 net for advance bookings.
For more information and reservations, please call +66 (0) 2 649 8888, email bkklcdining@marriott.com
Mövenpick BDMS Wellness Resort Bangkok celebrates Songkran with special promotions, offering authentic Thai culinary experiences. Highlights include the Khao Chae Set at Khum Hom Restaurant, available for dine-in or takeaway from March 20th to May 8th, with discounts for Accor Plus members.
The celebration continues with a Songkran Lunch Buffet and a special Sunday Brunch Buffet featuring a wide selection of seafood and international dishes, alongside a Poolside Splash Hour with a buy-one-get-one-free drink offer from April 13th to 15th.
For bookings, contact Tel. 02 666 3333.
InterContinental Bangkok presents the summer delight of Khao Chae at Balcony Lounge, offering the classic Thai dish of chilled jasmine rice with savory condiments including stuffed shallots with fish, shredded sweetened pork, and deep-fried shrimp paste ball. Available daily throughout April between 11:00 and 17:00, priced at THB 460 per set.
For reservations, contact dining.bkkhb@ihg.com or +66 (0) 2 656 0444. Visit intercontinental.com/bangkok for details. Prices exclude 10% service charge and government taxes.
Jim Thompson celebrates tradition with the return of the ‘Khao Chae Jim Thompson’ set, available at Jim Thompson, A Thai Restaurant. From March 19th to May 12th, enjoy this royal summer dish, presented in elegant brassware for dine-in or in a limited-edition Thai Tiffin Box (Pinto), featuring handle adorned with Jim Thompson silk, along with a canvas bag for takeaway. Prices start at 950 Baht++ for dine-in and 1,900 Baht net per person for takeaway.
For more information and reservations, please call 02-612-3601.
Mandarin Oriental, Bangkok invites you to welcome summer with the refreshing Thai delicacy “Khao Chae,” available until May 15, 2023. Crafted by Chef Pom Phatchara and her team, using the finest jasmine rice from Yasothorn province, this dish is a true labour of love. Enjoy it at The Mandarin Oriental Shops or dine-in at the hotel lobby. For takeaway, choose from a classic box or Thai-style tiffin set, priced at THB 999 net for one person and THB 2,590 net for two. For more information, please call Mandarin Oriental, Bangkok at +66 (0) 2659 9000 or email mobkk-restaurants@mohg.com or The Mandarin Oriental Shops at four locations.
Additionally, at The Authors’ Lounge, experience Khao Chae as part of the Oriental Afternoon Tea set, alongside 13 other Thai savouries and desserts, priced at THB 1,800++ per person, available until May 15, 2024. Advance reservations required. Contact Mandarin Oriental, Bangkok for details.
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